| Haystack Onion Strings thinly sliced colossal yellow onions, golden fried, piled high and served with our homemade dippin’ sauce | 6.95 | |||
| Red Beans and Rice With Sausage a true deep south favorite served with cornbread | 7.95 | |||
| Fried Pickle-sicles Made For Sharing With dippin’ Sauce deep fried carolina pickles with two stick to tear apart. | 6.95 | |||
| Crab and Corn Fritters With Remoulade new orleans meets new york with these blue crab and sweet yellow corn delights, pan-fried in sweet butter in a cast iron skillet | 9.95 | |||
| Smokey Mountain Cheese and Sausage Plate assorted cheeses with grilled and smoked sausage that is sliced thin and served with fresh seasonal melon | 8.95 | |||
| Peel n’ Eat Shrimp With Cocktail Sauce boiled louisian style so they’re a little spicy and served with creole cocktail sauce |
half pound 11.95 |
full pound 19.95 |
||
| Bbq Smoked Shrimp four hickory smoked jumbo gulf shrimp basted with the so-hoss bbq sauce | 11.95 | |||
| Deviled Eggs my granny’s original recipe that i grew up eating and she finally showed me how to make | 5.95 | |||
| Heapin’ helpin’ o Nachos massive portion of fresh made chips topped with lettuce, tomato, sour cream, made to order guacamole, cheddar and jack cheese | 10.95 | |||
| Add Pulled Pork or Pulled Chicken | 4.95 | |||
| Fried Green Tomatoes With Remoulade a true southern delight! sliced fresh green tomatoes coated with our seasoned breadcrumbs then pan fried to perfection | 8.95 | |||
| Wings of the South applewood smoked chicken wings basted with a choice of so-hoss sauces: bbq, spicy bbq, or help! i need another beer fast hot |
ten 9.95 |
twenty 17.95 |
fifty 40.95 |
|
| Chicken Fingers With dippin’ Sauce mike’s secret recipe: marinated and deep-fried chicken tenders served with texas toast and hand cut fries | 8.95 | |||
| Cornbread and Milk nuff said | 4.95 | |||
Dressings: Bbq Vinaigrette, Blue cheese, ranch, Thousand Island and Roasted Tomato vinaigrette
| House Salad with lettuce, tomato, red onion and cheddar cheese | 5.95 | |||
| Fried or Grilled Chicken Salad | 11.95 | |||
| Pulled Pork Salad with bbq vinaigrette | 13.95 | |||
| Marinated tomato, cucumber, and Onion Salad with blue cheese crumbles and bbq vinaigrette | 8.95 | |||
Served With Southern Style Handcut Fries
| The Best Pulled Pork Sandwich in These Here Parts smoked slow for at least 12 hours…hand pulled, piled high and topped with slaw | 9.95 | |||
| Pulled Bbq Chicken Sandwich served just like the pulled pork sandwich, but it ain’t pork | 8.95 | |||
| Memphis Blues Burger 10oz burger patty topped with smoked sausage, grilled onions, lettuce, tomato, blue cheese and bbq sauce | 12.95 | |||
| The 10oz So-hoss Burger served dressed with lettuce, tomato and pickle spears | 9.95 | |||
| Additional Toppings just ask | 1 each | |||
| Po-boy’s served dressed with lettuce, tomato, mayo, dijon mustard all on new orleans fresh bread | ||||
| Farm Raised Catfish | 9.95 | |||
| Gulf Shrimp | 10.95 | |||
| East Coast Oyster | 11.95 | |||
| Skiller Grilled Ham-n-cheese just like moms: cooked with butter in the old cast iron | 6.95 | |||
Seasoned With Traditional Southern Spices Then Fried to a Juicy Deep Golden brown. Our Fried Chicken Plates Come With One Side and the Best Homemade Buttermilk Biscuit From Here to Tennessee
| Two Piece Dinner one white, one dark | 12.95 | |||
| All White Meat | add 2 | |||
| Three Piece Dinner one white, two dark | 15.95 | |||
| All White Meat | add 3 | |||
| Four Piece Dinner two white, two dark | 17.95 | |||
| All White Meat | add 4 | |||
Our Ribs and Briskets Are Carefully Selected Then Hand-rubbed With Our Secret Dry rub. the Next Step Is the Smoke Shack Where the Meats Are Smoked Until Done and That Wonderful Pink Smoke Ring Is Achieved
| Ribs | ||||
|---|---|---|---|---|
| Baby Back Ribs half rack |
17.95 full rack |
22.95 | ||
| Memphis Spare Ribs generous portion of our hickory smoked ribs done in true memphis style | 22.95 | |||
| Braised Beef Ribs smoked first then braised inour bbq sauce for several hours | 22.95 | |||
| Rib tastin’ a sample of all our ribs | 24.95 | |||
| Two Styles o’ Ribs try both styles of our pork ribs: a half rack of baby backs and a half order of memphis spare ribs | 23.95 | |||
| Ribs n’ Meat half rack of baby backs or memphis spare ribs and one choice of pulled pork, pulled chicken, smoked chicken, smoked sausage or sliced brisket | 22.95 | |||
| Ribs n’ Chicken half rack of baby backs or memphis spare ribs and a half order bbq smoked chicken | 20.95 | |||
| BBQ Platters | ||||
| Served With Your Choice of Two Sides and One of Our Fresh Baked breads: One Meat platter, $14.95; Two Meat platter, $19.95; Three Meat platter, $24.95 | ||||
| Pulled Pork slow smoked the old-fashioned way then hand shredded. we finish it with a shot of homemade bbq sauce | ||||
| Pulled Chicken first we marinate our birds overnight then they’re slow smoked and pulled apart | ||||
| Hand Cut Smoked Brisket a southern hospitality favorite! smoked for 12 hours until tender and succulent | ||||
| Smoked Bbq Chicken half a chicken smoked and basted with so-hoss bbq sauce | ||||
| Smoked Sausage hickory smoked then grilled and cut up for you | ||||
All Dinners Served With Your Choice of One Side and Our Fresh Baked Corn Bread
| Chicken Fried Steak with our horseradish mashed potatoes; hand-cut 16oz new york strip | 29.95 | |||
| Mom’s Meatloaf with mashed potatoes and gravy | 15.95 | |||
Our Seafood Is Prepared in the True Deep South style, Which Is a Little Bit spicy. All Platters Served With Hand-cut fries, hushpuppies, Cocktail sauce, Remoulade and Haystack Onions
| Pan Fried East Coast Oyster | 20.95 | |||
| Fried Farm Raised Catfish | 17.95 | |||
| Fried Gulf Shrimp | 19.95 | |||
| Sampler of oyster, Catfish and Shrimp | 23.95 | |||
All platters can be broiled upon request; please allow for additional preparation time.
| Fresh Southern Fried Okra | 4.95 | |||
| Seasoned Greens and Ham | 4.95 | |||
| Creamy Horseradish Mashed Potatoes and Gravy | 4.95 | |||
| Garden Fresh Corn on the Cob | 4.95 | |||
| Home-style Baked Mac-n-cheese | 4.95 | |||
| Hand-cut Fries | 4.95 | |||
| Aunt Ruby’s Potato Salad | 4.95 | |||
| Tater Tota | 4.95 | |||
| Country Style Green Beans | 4.95 | |||
| Big Paw’s Bbq Baked Beans | 4.95 | |||
| Carolina Coleslaw | 4.95 | |||
| Homemade Buttermilk Biscuits-n-sawmill Gravy | 4.95 | |||
| Baked Sweet Potatoes with butter cinanamon and brown sugar | 4.95 | |||
| Big ol’ Baked Potato loaded down with butter, sour cream, and chives | 4.95 | |||
All of Our Kids Meals Are Served With Our Hand-cut Fries Without Seasoning
| Kids Rib Plate | 7.95 | |||
| Kids Pulled Pork | 7.95 | |||
| Mac-n-cheese | 7.95 | |||
| Pigs in a Blanket | 7.95 | |||
| Grilled Cheese | 7.95 | |||
| Chicken Lickin Fingers with dippin sauce | 7.95 | |||
| Pepsi, Diet pepsi, Mountain dew, Ice tea, Ginger ale, or 7-up | 2.50 | |||
| Country Lemonade by the bottle | 3 | |||
| Abita Root Beer by the bottle | 3 | |||
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